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Easter Dinner Menu

We’re offering delicious take-home Easter Dinner for curbside pick-up at Café Louise in West Hartford. Call to order, pay with your credit card and we’ll just run the food out to your car. Home delivery is available upon request.

APPETIZERS & SALADS

Baked Brie

Baked Brie En Croute with Apricot Preserves, Almonds & Apple Slices, served with French Bread   
$35.00 (8oz)   


Sweet Goat Cheese Terrine

with Dried Fruit and Pecans, served with Crackers.   
$15.00
 

Gorgonzola Cheese Terrine

with Pistachios and Roasted Red Peppers, served with Crackers
$15.00
 

Jumbo Bacon Wrapped Scallops

$36.00 per dozen


Mini Beef Wellington Puffs

$36.00 per dozen
 

Mini Crab Cakes with Remoulade

$36.00 per dozen
 

Ambrosia Salad

with Mandarine Oranges, Pineapple, Coconut, Mini Marshmallows
$12.00 quart
 

Bibb Salad

Butter Lettuce, Sun-dried Tomatoes, Pine Nuts, Red Onion, Gorgonzola with Champagne Vinaigrette 
$10.00 (serves 2)
 

Romaine and Mandarin Orange Salad

with Citrus Dressing and Red Onion
$8.95 (serves 2)
 

Caesar Salad

with Parmesan, Croutons and Caesar Dressing
$8.95 (serves 2)
 

Fresh Fruit Salad

$10.00 (serves 2)

 

ENTREES

Pineapple Glazed Baked Ham

with Horseradish Cream and Au Jus
Includes Starch and Vegetable
(select two from Side Dishes below)

$29.95 per person


Beef Tenderloin Dinner

Choice of Cabernet Demi or Horseradish Cream
Includes Starch and Vegetable 
(select two from Side Dishes below)

$35.95 per person

Baked Stuffed Shrimp with Crab

with Lemon Butter
Includes Starch and Vegetable 
(select two from Side Dishes below)

$35.95 per person
 

Surf and Turf

6oz Petite Fillet and 2 Crab Stuffed Shrimp
Includes Starch and Vegetable 
(select two from Side Dishes below)

$39.95 per person
 

Dijon Crusted Rack of Lamb

with a Rosemary Demi Glace
Includes Starch and Vegetable 
(select two from Side Dishes below)

$39.95 per person

SIDE DISHES

Asparagus  Milanese 

Parmesan, Garlic and Olive Oil
$8.00 (serves 2)


Honey and Grand Marnier Glazed Baby Carrots  

$6.00 per pint
 

Vegetarian Risotto with Cheese

$14.00 per quart (enough for a vegetarian entree)
$7.00 per pint 

Rice Pilaf

$6.00 per pint


Garlic and Herb Mashed Potatoes

$6.00 per pint


Roasted Red Potatoes

$6.00 per pint
 

Au Gratin Potatoes 

$12.00 (serves 2)
 

House Made Pull Apart Dinner Rolls 

$12.00 dozen

SWEET TREATS

6" or 9" Key Lime Pie

$14.00 and $24.00


6" or 9" Flourless French Chocolate Torte

with Raspberry Sauce on the side
$28.00 and $38.00

 

6" or 9" Chocolate Cream Pie

$14.00 and $24.00
 

Individual GF Chocolate Tortes 

$8.00 each

"Our Signature" 4 layer 6" Carrot, Raisin, Pecan Cake

Pecan Crunch filling, Cream Cheese Frosting
$28.00


Dessert Platter

Easter Cookies, Apricot Squares, Chocolate Shortbread and other delights
$24.00 dozen

MORNING OF

10" Quiche 

Bacon and Swiss
Sausage and Cheddar
Caramelized Onion and Boursin Cheese
Asparagus and Smoked Gouda

$20.00 each

Creme Brûlée French Toast

with Brown Sugar Sauce
$12.00 (serves 2)
 

Banana Foster French Toast

$12.00 (serves 2)
 

Assorted Tea Breads

$6.95 each
 
Order Deadline:
Wednesday March 31st


Place Your Order by:
Phone at 860-561-0160 or 860-977-0356
Please include Name and Phone Number with email orders
 
Curbside Pick-Up Hours:
Saturday, April 3rd, between 10 AM – 2 PM
Café Louise Catering
1156 New Britain Avenue
West Hartford, CT 06110

Home delivery is available upon request
 
Bon Appétit
 
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